Cocktail Menu

Cold Items

Chicken Liver Pate on Polenta Toast


Smoked Salmon Blini’s with Dill Cream Cheese


Spinach and Pimento Crepe Rolls


Oysters with Cointreau Infused Cocktail Sauce & Lemon Wedges [GF]


Bruschetta Mix on Garlic Crustini [Veg]


Seared Scallop with Leek, Sesame Oil and Chili Salsa in spoon [GF]


Cucumber Cup with Spiced Lamb or Assorted Vegetarian Toppings [Veg] [GF]


Chilli Beef Cabbage Parcels


Hot Items

Fish and Coriander Cakes


Beef Kofta with Raita


Vegetable Skewers [Veg] [GF]


Pulled BBQ Beef Sliders with Coleslaw


Spinach & Ricotta Cheese Filo Triangles [Veg]


Beef Mignon with Tomato Relish Dipping Sauce


Lime and Coconut Prawns


Thai Chicken Bites


Asparagus & Prosciutto Frittata [Veg] [GF]


Italian Arancini Balls [Veg option available]

$5.40pp | $4.20pp

Tandoori Chicken Skewer


To Finish

Assorted Cheeses with Crackers & Fruit [Veg]


Freshly Brewed Coffee, Tea & Chocolates


Assorted Mini Desserts


We recommend a minimum of 8 Items for Cocktail Reception

Minimum number of 20 per item / minimum 3 working days required

Opening Hours

11:30am – 10:00pm

See show opening times

See show opening times


Rear 221 St Georges Terrace, Perth, WA 6000

Phone: (08) 9324 1196

Email: [email protected]


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